Summer

Category

Grilled sprouts with lemon and parmesan

grilled sprouts1

I have an obsession with the crispy brussel sprouts with lemon, parmesan and capers from the wine bar around the corner from our place. A dish of those, their bone marrow cheese toast, and a glass of Viognier is just perfect in my book. Anyway. I have tried to recreate this dish at home, but the deep frying requires equipment I don’t have. I don’t have pots big enough, it uses too much oil, the smoke alarm goes off –...